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Festive Fusion Fare: The Holidays at Céu

Join us this festive season at Céu for an unforgettable celebration of flavor and cheer. Indulge in our Nine Festive Flavours – a specially crafted 9-course tasting menu that blends the best of South American and Asian cuisine, thoughtfully curated to be entirely gluten-free in keeping with our core values. Available exclusively on the 24th, 25th, and 31st of December, this unique dining experience is perfect for making your Christmas and New Year’s Eve truly memorable. For those with specific dietary preferences, we also offer dedicated pescatarian and vegetarian menu options to ensure everyone can join in the celebration.

Experience the Magic of the Holidays at Céu

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NINE FESTIVE

FLAVOURS

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served with a homemade sambal aioli

served with a spiced plum sauce

South American Inspired

zesty, tropical & crisp

served with an asian chimmichurri and fennel slaw

served with crispy polenta and guasacaca

served with a pea crest salad and Prosecco Beurre Blanc

served with porcini mushrooms and silky mash

Nasi Goreng Aranchini

 

Vegetable Soup

Duck Spring Rolls

 

Mango Papaya Salad

 

Fire Grilled Prawns

 

braised Beef cheeks

Fish Roullade Medallion

 

Rendang Fillet Mignon

 

Trio of Desserts

or

Cheese Platter

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Reservations are essential and can be made via email at info@restaurantceu.com
Secure your table today and celebrate the holidays with a fusion of festive delights!

€105 per person

Available on December 24th, 25th, and 31st from 18:30 onwards.

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