Festive Fusion Fare: The Holidays at Céu
Join us this festive season at Céu for an unforgettable celebration of flavor and cheer. Indulge in our Nine Festive Flavours – a specially crafted 9-course tasting menu that blends the best of South American and Asian cuisine, thoughtfully curated to be entirely gluten-free in keeping with our core values. Available exclusively on the 24th, 25th, and 31st of December, this unique dining experience is perfect for making your Christmas and New Year’s Eve truly memorable. For those with specific dietary preferences, we also offer dedicated pescatarian and vegetarian menu options to ensure everyone can join in the celebration.
Experience the Magic of the Holidays at Céu
NINE FESTIVE
FLAVOURS
served with a homemade sambal aioli
served with a spiced plum sauce
South American Inspired
zesty, tropical & crisp
served with an asian chimmichurri and fennel slaw
served with crispy polenta and guasacaca
served with a pea crest salad and Prosecco Beurre Blanc
served with porcini mushrooms and silky mash
Nasi Goreng Aranchini
Vegetable Soup
Duck Spring Rolls
Mango Papaya Salad
Fire Grilled Prawns
braised Beef cheeks
Fish Roullade Medallion
Rendang Fillet Mignon
Trio of Desserts
or
Cheese Platter
Reservations are essential and can be made via email at info@restaurantceu.com
Secure your table today and celebrate the holidays with a fusion of festive delights!
€105 per person
Available on December 24th, 25th, and 31st from 18:30 onwards.