The Art of Small Plates
A fusion of South American and Asian flavors, inspired by our chef’s Caribbean and Indonesian roots. Our menu features small plates designed for sharing, with nearly all dishes being gluten-free.
Céu Signature Arepas
South American traditional corn delicacy served with filling of your choice, with cheese, guasacaca and pickled red onions. (50g per arepa)
The Signature Pulled Pork Arepa
€ 5,5
Black Bean & Plantain Arepa
€ 5,5
Carne Mechada (beef) Arepa
€ 5,5
Reina Pepiada (chicken) Arepa
€ 5,5
Tapas
Spicy Crispy Bimi
Crispy baby broccoli served with a homemade sambal aioli
€ 8,5
Tempeh Orek
Indonesian marinated tempeh sautéed with aromatic spices and garnished with fried shallots
€ 8,95
Aborrajado
banana - queijo - guasacaca - cebola roxa em conserva
€ 10
Jerk atsuage
Batons of Tofu marinated in a Jamaican inspired Jerk Sauce served with pickled salad
€ 10
Singkong Goreng
Crispy cassava served with a zesty homemade sambal aioli
€ 10
Bollitas de Yuca y Queso
Cassava and cheese croquettes served with a homemade guasacaca
€ 10
Chicken Satay
Indonesian chicken satay skewers served with a homemade peanut sauce
€ 12
Tuna Tataki Bites
Sesame crusted tuna served tataki style with a homemade caper herb sauce
€ 12,5
Camarões Boemboe Bali
camarão - piri piri - pão
€ 14
Octopus Karaage
Tender crispy octopus drizzled with a savory soy ginger glaze
€ 15
Rendang Beef Medallion
100g of Fillet Mignon, paired with a homemade Rendang sauce – cooked to your preference.
€ 15
Sides
Arroz De Coco
€ 5,5
Verdes do dia
€ 8,5
Boemboe Bali Verdes
€ 8,5
Bastões de Polenta
€ 8
Desserts
Sagu
A light and refreshing dessert of coconut milk, pandan, tapioca and fresh mango
€ 7
Céu Cheesecake
Homemade Japanese-style cheesecake served with matcha ganache, fresh fruit, and vanilla ice cream
€ 9
Brownie
Chocolate Devine Brownie served with vanilla ice cream
€ 9
Kenikmatan Pisang
Chef's Sky Indonesian crispy banana dessert with lemongrass caramel and vanilla ice cream or sorbet
€ 10
Leche Brûlée
A fusion of Filipino Leche Flan and French Crème Brûlée with pandan flavor, topped with fresh fruit and vanilla ice cream
€ 10
A Little Bit Of It All
The Grand Finale; An assortment of all our heavenly sweet bites. Just a heads-up, the cost is per person
€ 12