Céu Tapas Menu
Our menu is a curated selection of our favorite dishes, served tapas-style to encourage sharing and discovery. Each dish is crafted with the vibrant flavors and techniques that define our South American and Asian fusion concept. Join us for an evening of delicious exploration, available from 18:30 to 22:00, Wednesday through Sunday. We’re happy to accommodate dietary requirements or allergies—please let us know in advance so we can make your experience exceptional.
Céu Signature Arepas
South American traditional corn delicacy served with filling of your choice, with cheese, guasacaca and pickled red onions. (50g per arepa)
The Signature Pulled Pork Arepa
€5
Black Bean & Plantain Arepa
€5
Carne Mechada (beef) Arepa
€5
Reina Pepiada (chicken) Arepa
€5
Tapas
Spicy Crispy Bimi
Crispy baby broccoli served with a homemade sambal aioli
€8.5
Tempeh Orek
Indonesian marinated tempeh sautéed with aromatic spices and garnished with fried shallots
€8.95
Aborrajado
South American style oven baked plantains served with cheese, guasacaca, pickled red onions and fresh micro-crest
€9.5
Jerk atsuage
Batons of Tofu marinated in a Jamaican inspired Jerk Sauce served with pickled salad
€9.5
Singkong Goreng
Crispy cassava served with a zesty homemade sambal aioli
€9.5
Bollitas de Yuca y Queso
Cassava and cheese croquettes served with a homemade guasacaca
€9.95
Chicken Satay
Indonesian chicken satay skewers served with a homemade peanut sauce
€11.5
Tuna Tataki Bites
Sesame crusted tuna served tataki style with a homemade caper herb sauce
€12.5
Boemboe Bali Prawns
Chef’s favourite prawns sauteed in a homemade Indonesian Style Boemboe, served with garlic bread
€12.5
Octopus Karaage
Tender crispy octopus drizzled with a savory soy ginger glaze
€14.5
Rendang Beef Medallions
Fillet mignon bites served with a homemade rendang sauce
€14.5
Sides
Coconut Rice
€5.5
Greens of the Day
€7.5
Boemboe Bali Greens
€8.5
Polenta Batons
€7.5
Desserts
Sagu
A light and refreshing dessert of coconut milk, pandan, tapioca and fresh mango
€7
Céu Cheesecake
Homemade Japanese-style cheesecake served with matcha ganache, fresh fruit, and vanilla ice cream
€9
Brownie
Chocolate Devine Brownie served with vanilla ice cream
€9
Kenikmatan Pisang
Chef's Sky Indonesian crispy banana dessert with lemongrass caramel and vanilla ice cream or sorbet
€10
Leche Brûlée
A fusion of Filipino Leche Flan and French Crème Brûlée with pandan flavor, topped with fresh fruit and vanilla ice cream
€10
A Little Bit Of It All
The Grand Finale; An assortment of all our heavenly sweet bites. Just a heads-up, the cost is per person
€10